*blinks*

[kyburg]

Dude, Thanksgiving is looking like 19 people.

..

Dude, they don't make turkeys big enough for that many people.

..

Oh, well. We'll have a ham, too.

And did I tell you Jim is working this Thanksgiving? Yeah. He's working.

*FWUMP*

Comments

[redqueenofevil.livejournal.com]

If you have a weber, I would suggest smoking a turkey. That's what we used to do for TG, back when I ate meat. Anyway, you have one in the oven, have one in the weber with hickory chips, and then you have two flavors. Good luck.

[riverheart.livejournal.com]

smoking a turkey

I've known people to smoke some weird stuff in their time: corn cobs, sunflower seeds, grass (lawn clippings, to be precise), manzanita bark...but wouldn't a turkey be awfully hard to light?

(ducks and runs)