Very fast -

[kyburg]

Very out of time.

Somebody mentioned hot chocolate with Bailey's in it. That sounds decadent right now.

Those of you who aren't in your normal Thanksgiving routines because you've lost the person who was the center of them this past year - peace. And may their memory bring it.

Hope to be back Friday with pictures - ja!

Comments

[mrotakki.livejournal.com]

One thing I've found that really seems to perk up the missus is to make her decadent hot chocolate:

2 cups milk
1/6 tablet Abuelita hot chocolate
2 shots Godiva chocolate liquor

1 pint heavy whipping cream
1/4 cup irish cream (I prefer Brendan's)

If you have Tango cream, then by all means use it instead. It is the greatest thing to come out of New Zealand. EVAR.

make the hot chocolate by steaming the milk and then blending it in the beldner until smooth and foamy. And the chocolate dissolves. Shoot in the chocolate liquor.

combine the whipping cream and irish cream/tango cream. whip until you get tasty tasty whipped cream.

serve hot chocolate with liberal amount of whipped cream.
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Have a safe Thanksgiving.

We can swap turkey recipes or something later.

[kyburg.livejournal.com]

Mmmm. Hope you give lessons -