Foodie Crap

Dec. 5th, 2005 10:48 am
kyburg: (Default)
[personal profile] kyburg
MSN (always a reputable source for stuff, yah right) noted another take on the weight-reduction thingie. Actually, more of a good approach to a maintenance diet - French Women Don't Get Fat.

The key? Portion control. Rabid, obsessive (to any American mind), portion control. Go figure.

Anytime I went to Switzerland, I lost five pounds - over two weeks. It was a guarantee. And I ate like a little piggy - all the butter, chocolate, sausage I could stand. Potatoes fried in butter. Lost weight. Of course, I was probably getting more exercise, but I didn't eat as much - the only large meal was lunch. Bread and butter with coffee for breakfast. A little something for dinner.

Portion control.

The core of both WW and ADA.

Gee. Ya think?

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